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Why 'Personal Taste' Is Becoming the Ultimate Competitive Advantage in the Age of AI.

May 4, 2026 at 12:04 PM

Wharton professor Ethan Mollick argues that as AI automates technical tasks and critical thinking, 'personal taste' and unique style become the critical human differentiators in the modern workplace.

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Why 'Personal Taste' Is Becoming the Ultimate Competitive Advantage in the Age of AI
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